How to Make the Best Ground Beef Tacos?
Larn how to brand taco meat taste only like takeout. Use this Taco Bell ground beefiness recipe to recreate all your favorite bill of fare items at domicile!
Salty and savory with just a touch of heat — There's something uniquely succulent about the Taco Bong™ footing beef recipe that makes their tacos a crave-able snack at any time of day.
While there are dozens (or more!) taco meat recipes out at that place, none take ever come as shut to tasting like this fast food favorite.
In one case you know how to brand taco meat at home, at that place will be no reason to wait in the bulldoze thru once again!
How To Brand Taco Meat
In that location really isn't annihilation difficult about making this recipe. Merely brown the ground beef, so simmer with a little water and Tex Mex spices and cook until it thickens up.
However, there's one trick that's extremely important when making this copycat Taco Bell meat recipe.
Be sure to pause upwardly the beef into very small pieces so the texture is consistent. It'due south but equally crucial as getting the seasoning right!
Once all of the liquid has been absorbed, it'southward ready. Spoon it into taco bowls or shells, or set out a walking tacos buffet.
And, of form, y'all'll want to use it for homemade versions of your Taco Bell favorites like aMexican Pizza, Beef Quesarito, or a Crunchwrap Supreme!
Taco Bong Beef Ingredients
- Basis Beef
I prefer to apply 85% lean ground meat, just feel costless to utilise your favorite. For fattier blends, you will need to drain off any excess grease earlier adding the spices.
- All Purpose Flour
This ingredient isn't typically used in an authentic taco meat recipe, but Taco Bell basis beef has a very specific texture that nosotros're trying to accomplish. A little all-purpose flour helps to thicken the mixture and so information technology all sticks together. - Spices
Garlic and onion powder are must in just about whatsoever savory dish! Cumin, chili powder, and paprika add more season and heat without making the meat likewise spicy.
- Beef Burgoo
Y'all'll want to utilise a concentrated paste for this Taco Bell ground beef recipe, non the dry cubes or granules. This is the brand I adopt because it tastes great and has a long refrigerator shelf life.
- Carbohydrate
Don't worry, this doesn't give the beefiness a sweetness flavour! There is but enough to balance the flavors and prevent a sharp aftertaste.
- Water -
Liquid helps the spices distribute throughout the browned meat, locking in all of the delicious flavor.
Kitchen Tools You Volition Need
- Large Skillet - A wide base and deep sides help cook the beef evenly while keeping it all contained.
- Potato Masher - Cheers to watching the Rachael Ray show, my new favorite way to intermission upward ground meat is with a potato masher! Or, employ a special meat chopper tool instead.
How to Brand Taco Meat FAQ
Can I use a packet of taco seasoning instead?
Y'all certain can! In fact, you lot may exist able to find packets of branded Taco Bell taco seasoning at your local grocery shop or supermarket.
I personally like to use bootleg spice blends wherever I can but, simply to avoid the added preservatives and artificial colors. That said, your favorite package of seasoning will work just fine.
Does Taco Bong utilise existent footing beefiness?
According to their website, aye! You may have heard rumors over the years that their signature alloy included horse meat or other fillers, only the visitor has stated that they only apply 100 percentage USDA premium beef.
What's in Taco Bell taco seasoning?
Unfortunately, that's a bit of a mystery. Their website does note a "signature blend of 7 authentic seasonings and spices". They also say they have removed artificial flavors and colors in favor of natural alternatives.
For this homemade Taco Bell ground beef recipe, I used a blend of savory and hot spices, plus a little flake of saccharide, and a surprise ingredient — beefiness bouillon!
This combination creates a unique season that (in my opinion) tastes just like the fast food filling.
Prep Ahead Instructions
In one case you lot larn how to make taco meat, it becomes 2d nature to whip upwardly a batch in a few minutes.
It doesn't injure to melt it upwardly in advance for parties, just don't let information technology sit out at room temperature for longer than two hours.
If you need to prep ahead, refrigerate the mixture and reheat it on the stove when information technology's time to swallow.
How To Store Taco Meat
Transfer whatsoever leftovers to an closed container and refrigerate. Exist sure to employ information technology inside 2 to 3 days. Y'all could besides double or triple this Taco Bell meat recipe and freeze some for future meals!
Portion the seasoned ground beefiness into freezer-prophylactic Ziploc numberless so yous tin can thaw but what you demand in the refrigerator overnight.
Cooked taco meat keeps well frozen for up to 3 months.
Enjoy!
With love from our simple kitchen to yours.
How to Make Taco Meat Like Taco Bell
Acquire how to brand taco meat gustatory modality but like takeout. Use this Taco Bell ground beef recipe to recreate all your favorite menu items at abode!
Prep time: five Min Cook time: 10 Min Total time: 15 Min
Ingredients
- one pound ground beefiness
- 1 tablespoon all-purpose flour
- ane/2 teaspoon garlic powder
- ane teaspoon onion powder
- 1/2 teaspoon cumin
- 1 teaspoon chili pulverization
- 1 teaspoon paprika
- one teaspoon beefiness burgoo
- 2 tablespoons tomato paste
- 1/2 teaspoon granulated sugar
- 1/2 loving cup water
Instructions
- In a skillet over medium heat, brown footing beef. Utilise a spatula or a meat chopper to break the meat into small pieces.
- Add the remaining ingredients to the skillet and bring to a simmer. Proceed cooking and breaking apart meat until most of the liquid has been absorbed (about v minutes.)
- Serve.
DONNA
- Store in an closed container in the refrigerator for ii-iii days.
- You can use your favorite taco seasoning parcel to season the ground beef.
- Breaking down the meat into very small pieces is just equally important as getting the seasoning right for this copycat recipe. The longer the meat cooks, the easier it is to break it down - a meat chopper tool is very helpful.
Originally published April 2022
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